Your refrigerator is always running, using lots of power to keep food fresh. In winter, you can reduce how hard it works by adjusting the temperature settings to save electricity and money.
Fridges usually have settings from 1 to 5 or 6. During cold months, turning the temperature down to level 1 or 2 for the fridge compartment keeps food fresh without extra energy use. The freezer should stay at about -18°C (0°F).
How full your fridge is matters—less inside means less cooling needed. But if it’s packed, higher settings may be necessary. Place your fridge away from heaters, stoves, or sunny windows to avoid extra heat forcing it to work harder. Leave room for air circulation behind the fridge.
Don’t overfill the fridge so air can move properly. Keep door openings short and planned to prevent heat loss. Check the door seals so cold air doesn’t leak out and clean condenser coils every half year to keep things running smoothly. Defrost if your fridge builds frost.
These simple tips reduce energy use, cut bills, and help your fridge last longer. Take a few minutes to adjust and maintain your fridge this winter, and enjoy the benefits all year round.
